Make New Reservation

  1.  There are __ remaining seats available for this service.  

    Note: Due to the limited space of our classroom, all parties of 1-3 may be placed at a table with other guests. 
    Parties of 8 or more should e-mail culinarydining@gtcc.edu or call 1-336-334-4822 ext. 50452 to make reservations.
    For parties of 8 or more, prepayment is required one week in advance.

  2. I would like to receive email notifications from the GTCC Culinary Arts Department.